Introducing premium Rosemary Leaves, carefully harvested and dried to preserve their natural essence. Whether you’re seasoning roasted meats, enhancing savory sauces, or marinades, rosemary leaves offer unparalleled depth to your dishes. With their distinct pine-like aroma and earthy flavor, they bring a touch of Mediterranean charm to any recipe.
- Resealable bag
- Gluten free
- Vegan
Ways to Enjoy:
- Roasts: Sprinkle rosemary leaves over roasts such as chicken, lamb, or beef before cooking to infuse them with a rich, aromatic flavor.
- Marinades: Incorporate crushed rosemary leaves into marinades for meats, poultry, or vegetables.
- Bread: Add chopped rosemary leaves to bread dough for a savory and aromatic twist.
- Infused Oils and Vinegars: Create your own infused oils or vinegars by steeping rosemary leaves in olive oil or vinegar.